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Home > Hard Biscuits > Laminator


Overlay sheets for a crispy and crunchy product

                               90 degrees configuration                                                       "in line" configuration

The laminator allows to create a sheet dough made by several layered sheets;

The machine receives the sheet previously created and, through retractable tapes, enables to cut the sheet to the desired length and to layer several sheets. It’s also possible to deposit grease or margarine between sheets;

At the outlet of the system, you will obtain a big dough sheet made from several thin sheets: the big sheet will be transferred to the following sheeting lines to reduce the thickness;

The number of layers, their speed and all the parameters are manageable through a touch screen panel. It’s possible to save and recall settings in an easy and intuitive way.

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